It has been quite awhile since I’ve posted about food! But I just feel called to share this one with you all because they are so, so yummy and easy to do!!! Kale Chips!! I[…]

This may just be the best thing I’ve ever heard in terms of instructions on how to eat healthy!!! Okay, so I’m reading this really good book by Micheal Pollan called In Defense of Food.[…]

So my colleague is moving to Vegas so we went out for our so-long lunch today. We went to

I tried a new yummy treat last night and wanted to share…very simple sweet treat perfect for this time of year: Ingredients:1 peach1/4 cup grape nuts cereal2 heaping teaspoons of fat free cool whip I[…]

>So, I know I’ve blogged about oatmeal before, but I just had to share again. I mean, this is heaven in a bowl. The last time I praised this wonderful bowl of warm goodness I[…]

>So I stumbled onto something new today…edamame. No, you did not stutter – it is pronounced…ed-a-ma-may. Before I go any further, let’s start off with a quiz. What is edamame?A. An ancient religionB. A hip[…]

>As I have blogged in a previous entry I recently read the book, “Keeping the Feast”, by Paula Butturini and was fortunate to enjoy lunch with her yesterday and hear her speak last night. The[…]

>This is so good I just have to post it. I found this recipe in the paper today (parade section) and had to try it…so glad I did! It is pretty easy – it is[…]

>Here is a very EASY recipe for black been soup… 1 medium yellow onion, peeled and chopped1 clove crushed garlic2 tablespoons olive oil1 teaspoon ground cumin2 15-ounce cans of black beans, with liquid1 cup (half[…]